9780399580574
₱1,595.00
Innovative Chef And Culinary Trend-Setter Gabriela Cámara Shares 150 Recipes For Her Vibrant, Simple, And Sophisticated Contemporary Mexican Cooking.
Inspired By The Flavors, Ingredients, And Flair Of Culinary And Cultural Hotspot Mexico City, Gabriela Cámara'S Style Of Fresh-First, Vegetable-Forward, Legume-Loving, And Seafood-Centric Mexican Cooking Is A Siren Call To Home Cooks Who Crave Authentic, On-Trend Recipes They Can Make With Confidence And Regularity. With 150 Recipes For Basicos (Basics), Desayunos (Breakfasts), Primeros (Starters), Platos Fuertos (Mains), And Postres (Sweets), Mexican Food-Lovers Will Find All The Dishes They Want To CookFrom Chilaquiles Verdes To Chiles Rellenos And Flan De CajetaAnd Will Discover Many Sure-To-Be Favorites, Such As
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About this item
Innovative chef and culinary trend-Setter gabriela cámara shares 150 recipes for her vibrant, simple, and sophisticated contemporary mexican cooking.Inspired by the flavors, ingredients, and flair of culinary and cultural hotspot mexico city, gabriela cámara'S style of fresh-First, vegetable-Forward, legume-Loving, and seafood-Centric mexican cooking is a siren call to home cooks who crave authentic, on-Trend recipes they can make with confidence and regularity. With 150 recipes for basicos (Basics), desayunos (Breakfasts), primeros (Starters), platos fuertos (Mains), and postres (Sweets), mexican food-Lovers will find all the dishes they want to cookfrom chilaquiles verdes to chiles rellenos and flan de cajetaand will discover many sure-To-Be favorites, such as
Product details
9780399580574
20 Items
Data sheet
- Article
- 100000154030
- ISBN
- Author Name
- Camara, Gabriela
- Publisher
- PENGUIN GROUP USA, INC.
- Origin
- Imported
- Book Format
- Hardcover
- Weight
- 1.81kg
- Length
- 27.94cm
- Width
- 20.32cm
- Height
- 2.54cm
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Innovative Chef And Culinary Trend-Setter Gabriela Cámara Shares 150 Recipes For Her Vibrant, Simple, And Sophisticated Contemporary Mexican Cooking.
Inspired By The Flavors, Ingredients, And Flair Of Culinary And Cultural Hotspot Mexico City, Gabriela Cámara'S Style Of Fresh-First, Vegetable-Forward, Legume-Loving, And Seafood-Centric Mexican Cooking Is A Siren Call To Home Cooks Who Crave Authentic, On-Trend Recipes They Can Make With Confidence And Regularity. With 150 Recipes For Basicos (Basics), Desayunos (Breakfasts), Primeros (Starters), Platos Fuertos (Mains), And Postres (Sweets), Mexican Food-Lovers Will Find All The Dishes They Want To CookFrom Chilaquiles Verdes To Chiles Rellenos And Flan De CajetaAnd Will Discover Many Sure-To-Be Favorites, Such As